Full Time Faculty
M.Sc. Food Technology, ICAR ASRB, NET
| 
			 Sl. No.  | 
			
			 Name of Programme  | 
			
			 Institution/University  | 
			
			 Year of passing  | 
		
| 
			 1  | 
			
			 B.Voc Food Processing Technology  | 
			
			 St. Teresa's College, Ernakulam Mahatma Gandhi University, Kottayam  | 
			
			 2018  | 
		
| 
			 2  | 
			
			 MSc Food Technology and Quality Assurance  | 
			
			 St. Mary's College for Women, Tiruvalla Mahatma Gandhi University, Kottayam  | 
			
			 2020  | 
		
| 
			 3  | 
			
			 NET - Food Technology  | 
			
			 ASRB-ICAR  | 
			
			 2021  |