 
    
    	 
                Full Time Faculty
M.Sc. Food Technology, ICAR ASRB, NET
| Sl. No. | Name of Programme | Institution/University | Year of passing | 
| 1 | B.Voc Food Processing Technology | St. Teresa's College, Ernakulam Mahatma Gandhi University, Kottayam | 2018 | 
| 2 | MSc Food Technology and Quality Assurance | St. Mary's College for Women, Tiruvalla Mahatma Gandhi University, Kottayam | 2020 | 
| 3 | NET - Food Technology | ASRB-ICAR | 2021 |